Overview of the fryer machinery: The oil-water energy-saving fryer machinery has electric heating, coal heating, gas heating and other methods. It is a smokeless, multi-functional, oil-water hybrid frying equipment. The advanced oil-water mixing frying process completely changes the structure of traditional frying equipment and fundamentally solves the drawbacks of traditional frying pans. The method of heating from the middle of the oil layer controls the temperature of the upper and lower oil layers, effectively ......
Product Details
The working principle of the fryer machinery:
Frying machine(oil fryer machine, electric fryer machine, french fries fryer machine, gas fryer machine, industrial fryer machine) adopts the method of heating from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively relieve the oxidation degree of the frying oil, and increase the acid value of the frying oil, thereby prolonging the service life of the frying oil. The food residues, excess water, and heavy metals produced in the process of frying food quickly leave the high-temperature area and sink into the low-temperature area, and are drained with water. When the frying oil is too dry, the water layer can supply the frying oil layer with appropriate water. It can effectively control the generation of carcinogens and ensure the health of consumers. The whole machine includes an oil fryer machine, electric fryer machine, french fries fryer machine, gas fryer machine, industrial fryer machine, fryer machine commercial, potato fryer machine, french fryer machine, fries fryer machine, spring potato fryer machine, industrial fryer machine, meat fryer machine, it is made of imported high-quality stainless steel, with exquisite workmanship and durability. It adopts an intelligent digital display thermostat, which is convenient and practical. Using water-oil mixing technology, the residue is automatically filtered, which can prolong the oil change period and greatly reduce the cost of oil consumption. Adopt automatic temperature control, no overheating, no residue, and avoid the rise of acid value and the generation of black oil, which greatly reduces the working oil fumes. Partition temperature control is adopted to effectively separate inferior oil. Equipped with an over-temperature protection device.
Technical information of fryer machinery:
Model
Heating Method
Power
Dimensions(MM)
Weight(KG)
Capacity
(KG/H)
Mesh Belt Width(MM)
oil discharge
(L)
LF-ZLD3500
Electric
Conveying:1.5KW Lift:0.75KW Heating:100KW
3700*1400*2300
800
200
800
800L
LF-ZLQ3500
Gas
Conveying:1.5KW Lift:0.75KW
3700*1700*2300
1200
200
800
1200L
LF-ZLD4000
Electric
Conveying:1.5KW Lift:0.75KW Heating:110KW
4200*1400*2300
1000
300
800
950L
LF-ZLQ4000
Gas
Conveying:1.5KW Lift:0.75KW
4200*1700*2300
1400
300
800
1420L
LF-ZLD5000
Electric
Conveying:1.5KW Lift:1.5KW Heating:120KW
5200*1400*2300
1200
500
800
1230L
LF-ZLQ5000
Gas
Conveying:1.5KW Lift:1.5KW
5200*1700*2300
1600
500
800
1850L
LF-ZLD6000
Electric
Conveying:1.5KW Lift:1.5KW Heating:180KW
6200*1400*2300
1400
800
800
1520L
LF-ZLQ6000
Gas
Conveying:2.2KW Lift:1.5KW
6200*1700*2300
1800
800
800
2280L
LF-ZLD7000
Electric
Conveying:2.2KW Lift:1.5KW Heating:210KW
7200*1400*2300
1600
900
800
1810L
LF-ZLQ7000
Gas
Conveying:2.2KW Lift:1.5KW
7200*1700*2300
2200
900
800
2700L
Features of fryer machinery:
Advanced oil-water integration technology overcomes the defects of conventional frying machines, automatic filtration, can keep frying oil clean, so that the fried products are consistent, which not only improves product quality, prolongs shelf life, but also Brings higher added value to the product. The advanced mechanical configuration and control can always maintain a good working condition, which not only improves the output but also makes the product quality stable, and the color, aroma, and taste are unified. The automatic filtration of this machine can greatly prolong the service life of the frying oil, and there is no need to change the oil frequently. The advanced and efficient heating system avoids energy waste to a greater extent and saves a lot of energy expenditure. The realization of the continuous work of the machine improves the unit work efficiency, effectively reduces the unit cost, and is also extremely helpful for labor expenditure and management expenditure. Using this equipment (fryer machine commercial, potato fryer machine, french fryer machine, fries fryer machine, spring potato fryer machine, industrial fryer machine, meat fryer machine) can greatly improve product quality, reduce various costs in the production process, and make your products more competitive in the market.
Classification of fryer machinery:
The single-machine series is suitable for various small and medium-sized food factories and fast-food restaurants, fried chicken shops and pastry shops with large output, etc. It can fry various fried foods, but most operations Still have to rely on the human hands-on operation. The main energy sources are liquefied gas and natural gas. The semi-automatic series frying machine is mainly suitable for small and medium-sized food factories and can make most of the fried snacks, such as broad beans, green beans, peanuts, pine nuts, and other nuts, as well as cat ears, shell cakes, and other flour products and puffed food. Groundnut frying machine, frying machine for chips, fish fry machine, peanut frying machine, potato chips fryer machine, potato twister fryer machine, and commercial doughnut fryer is characterized by intelligent temperature control, which can realize automatic feeding, automatic stirring, and automatic discharging, etc., thereby reducing labor costs, which is more convenient and intelligent than the stand-alone series. The main energy sources are electricity, heat transfer oil, coal, natural gas, liquefied gas, and external circulation heating. The fully automatic series of frying machines are mainly suitable for larger food production enterprises. The applicable products are nuts such as broad beans, green beans, and peanuts; puffed food such as rice cakes and potato chips; Flour products such as twist; meat products such as meat pieces and chicken legs; aquatic products such as yellow croaker and hairtail; soy products such as dried tofu and tofu foam, etc.
The main application of fryer machinery:
This fryer machinery is suitable for broad beans, green beans, peanuts, and other nuts; puffed food such as rice noodles and potato chips; noodles such as rice strips, cat ears, sachima, and twist; meat pieces, chicken legs, and other meats products; aquatic products such as yellow croaker and hairtail; soy products such as dried bean curd and bean curd foam, etc. Currently mainly used in fruits: apples, kiwi, grapes, persimmons, strawberries, grapes, peaches, pears, etc.; vegetables: tomatoes, sweet potatoes, potatoes, green beans, mushrooms, mushrooms, garlic, carrots, green peppers, pumpkins, Onions, etc.; dried fruits: jujubes, peanuts, etc.; aquatic products and livestock and poultry meat, etc. It is simple to operate, environmentally friendly and hygienic, and has a high fuel-saving rate. It is a replacement product for traditional frying machines. Applicable to food processing plants, large and medium-sized hotels, restaurants, guest houses at all levels, schools, unit canteens, and other catering services.
Welcome to contact us to discuss more details about our fryer machine for restaurants, banana chips frying machine, commercial french fries machine, finger chips fry machine, and chips frying machine.
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