Coffee Roaster

Coffee is a beverage made from roasted and ground coffee beans. Coffee is the second largest commodity in the world, second only to crude oil. The global population consumes more than 2 billion cups of coffee every day. Because of the huge potential of the coffee market, many businesses have devoted themselves to coffee production and management. As a raw material for coffee production, the roasting of coffee beans is particularly important. The green coffee beans themselves do not have any coffee aroma. Only after they are cooked can the people smell the strong coffee aroma. Among the factors that affect the taste of a cup of coffee, green beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. Good roasting can maximize the personality of green beans and minimize the appearance of defective tastes, so choose a high-quality coffee bean roaster is particularly important.

Product Introduction ：

The coffee roaster is elegant in design, efficient and durable, allowing guests to easily enjoy fresh and mellow freshly roasted coffee. It uses a special large-capacity stainless steel drum, which is in line with national food hygiene and safety, and can evenly heat the coffee beans inside. The baking temperature of the machine is controlled by Omron's high-end instrument, and can be displayed in large LED fonts, and the temperature is accurate to one decimal place.

This coffee roaster adopts a PT100 temperature sensor line, which can accurately and constantly read the measured temperature; industrial-grade continuous roasting design, centrifugal high-temperature resistant hot air circulation frequency conversion adjustment system, to achieve long-term roasting temperature accurately and controllable. The super-large independent fan and cooling mixing plate provide rapid cooling (1-2 minutes) and continuous baking operation.Equipped with a visual inspection window to clearly observe the color change of coffee beans. DDK high-quality motor circuit accessories, long life, stable performance, continuous operation without stopping.

LED color function keys, long life, high-end atmosphere

cooling mixing plate,cool down quickly

Product Parameter：

Advantages of semi-hot air heating：

Semi-hot air heating is currently the most popular and best controlled coffee roasting method. It can make up for the shortcomings of the direct-fire roaster, improve safety, and easily express the aroma and flavor of coffee.This heating method can stably supply firepower and help the green beans to expａnd evenly: the semi-hot air type is characterized by balanced heating of the internal and external tissues of the green beans and stable firepower. As a result, the flavor and aroma of coffee beans are relatively stable.The heat energy provided by the semi-hot air reaches the center of the beans, so even if the density of the green beans is inconsistent, the heat source provided by the roaster can be completely absorbed by the green beans.