commercial sausage making machine is the necessary equipment for sausage production line, especially for stuffing kinds of sausages. It has better performance for filling dry stuffing than other kinds of sausage filler.whatsapp/:+8613939575200:Jett@qualityfoodmachine.com
Product Details
Features
The Commercial Sausage Making Machine is equipped with advanced process, which has longer service life for use and there is no special need of maintaining. Due to the proper size and compact design, it can be placed everywhere in order to help release space of limited places. Based on customer feedback and market demand, cabinets and other systems have shortened the smoking process and improved production efficiency. Compared with ordinary product on the market, it realizes the function to help effectively control costs and have higher product performance.
The Commercial Sausage Making Machine has been improved more reasonably, so that the heating speed and smoking effect have reached the expected effect. Pneumatic photoelectric control principle is adopted to continuously fill quantitative sausages. The quantitative range of a kind of sausage is 50-1000g, with automatic paper extraction function. Made with high-quality SUS304, it is in line with food hygiene.