Steamed Stuffed Bun Machine

JM200 Multifunctional Dough Roller Machine

This is Chengdu Soontrue Leibo Machinery Equipment Corp. Ltd. in China and we are devoted to make innovation foods based on traditional food.

SOONTURE’S JM200 Multifunctional Dough Roller Machine Series can make all kinds of stuffed product and Chinese-style cake.

1. The Culture of Chinese Bun

About Bao’s wisdom

Meat bun or bao, is a type of Chinese steamed bun, and often stuffed with savory meat, jellied meat or vegetarian fillings, or otherwise sweet sugar. Chinese people often steam them, but pan-fried stuffed bun is more delicious. It is same as famous Indonesian "dabao", literally mean the "big bun".

Bao was invented Chinese famous politician, military strategist and inventor called Zhuge Liang in the state of Shu Han during the Three Kingdoms period. During s battle of fighting, he found his army ‘s food ( bun without stuffed ) was non-nutritive, so he invented bao stuffed meat, vegetables or sugar. Therefore, bao—the a handful dough, the burst of steam or a bowl of water, that first meet of flavorful filling, a story about Chinese people to transforming simple ingredients, typically expensive animals proteins, into hearty, substantial meals with the help of a little flour and water.

About Bun Machine

Soontrue's JM200 Series of Dough Roller Machines are recommended for producing bao.

Traditionally, the laciness of bao’s wrap have often been handmade, however, in order to meet the increasing market demand, BX200 Series Dough Roller Machines are used in bun market.

2. Introduction

This machine is widely used for making various stuffing meat bun by using your different ingredients and recipes, can produce spherical or claviform stuffing products.

The dough is smooth with sable quality after the pressing of two wheels and rolling device. The equipment will not damage the dough and not be hot while running.

3. Technical Parameters

4. Advantages

5. Application

JM200 Series of Dough Roller Machine used for making all kinds of stuffed product and Chinese-style Cake as following.

* Suitable for making flaky, shreded pork cake, green bean cake, crystal cake, sustyle mook cake, bun, horse hooves cake, etc.

* Hamburge, jam bun, lotus seed paste bun, breakfast bun, caterpillar bread, joy luck cake (Western-style pasty), toast, clnnamon bread, fried dread, etc.

* Steamed bun stuffed with meat or vegetable, smashed beanbun, steamed BBQ pork bun, steamed bread, steamed twisted roll, lotus shaped pancake, silver thread roll, pie, sesame seed cake, etc.

6. Finished Products

7. Related Dumpling Machine Series

8. FAQ

9. Our Service