SOONTURE'S SJZ32 Dumpling Machine Series are design for making all types of empanada or dumpling, it equipped with full-automatic control system, easy for operation.
Product Details
SJZ32 Double Direct Line High Speed Dumpling Machine
This is Chengdu Soontrue Leibo Machinery Equipment Corp. Ltd. in China and we are devoted to make innovation foods based on traditional food.
SOONTURE'S SJZ32 Dumpling Machine Series are design for making all types of empanada or dumpling, it equipped with full-automatic control system, easy for operation. In the pressing part, four roller pressing wrappers will make the dough more stretchy with better flavour.
1. About Empanada
Empanada is other type of dumpling in Spain,Latin American and Philippine Islands !
An empanada is a kind of baked or fried pancake with different fillings. The most different thing is skin of empanada, which made by dough with butter and milk. When bake or fry it, the skin will be fill with the smell of butter, like baked bread.
2. Introduction
SJZ32 Double Direct Line Dumpling Machine Series can imitate human’s hand to make different size of dumpling or empanda with diverse fillings.
In the filling part, short channel will be take to keep the filling, staying in the hopper for a long time and keep the quality of filling.
3. Technical Parameters
Technical Specifications
Product Name
SJZ32 Double Direct Line High Speed Dumpling Machine
Model
SJZ32
Capacity
320 piece/min
Power supply
380 v 50Hz
General power
7 KW
Dimensions
L 3358mm W 1378mm H 2121mm
Weight
About 2300 Kg
Usage of compressed air
About 200 L/min
4. Advantages
◆Easy to change product types and molded.
◆Second time pressing and reforming to keep the dumpling or empanada stable.
◆Filling adjustment is controlled by servo driver.
5. Application
SJZ32 Dumpling Machine Series used for making all kinds of handmade empanada or dumpling, and it is suitable for mass production line. In order to make sure the variousness of the product, excellent cutting device and filling device are adopted in this machine. It's applied to make all fillings of dumpling.