Double-Line Shumai Machine

SM16 Shumai/Siomai Machine

This is Chengdu Soontrue Leibo Machinery Equipment Corp. Ltd. in China and we are devoted to make innovation foods based on traditional flour food.

SM16 Shumai Machine is one of SM Series, and designed by SoonTrue's. This machine own humanization design, fine appearance and easy for cleaning.

1. The weight of stuffing can be adjustable.

2. The machine is easy to assemble, clean and maintain.

3. Triple line, increasing the capacity.

4. Suitable for the wrapper of shumai/siomai diameter less than 92 mm.

1. Technical Parameters

2. Hohhot Shaomai

Hohhot Shaomai is a regional variety in Hohhot, Inner Mongolia.

The wrapping is a very thin, round sheet of unleavened dough, with a pleat border. There is only one kind of filling, which mainly consists of chopped or minced mutton, scallion and ginger. The filling is put in the center of the wrapping and the border of the wrapping is loosely gathered above, forming a "neck" and a flower shaped top. It is then cooked by steaming or pan-frying.

3. Application

SM16 Shumai/Siomai machine is used for making all kinds of Shumai/Siomai with high speed, it’s totally can reach the mass production.

4. Related Dumpling Machine Series

SJ24C and SJ24FA Dumpling Machine are highly recommended to making boiled dumpling and steamed dumpling with high speed. It’s totally can meet mass production in food industry.

5. FAQ