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Hangzhou Lanben Trade Co., Ltd.
Hangzhou Lanben Trade Co., Ltd.
Portable Ultrasonic Cutting Knifen for Baguette Cutting
Ultrasonic Cutter (Hand-held Type) can be used in Dough cutting (bread, snacks), Cheese cutting, Cake cutting, Baguette cutting and Sausage cutting. It offers easy cutting especially for hard-to-cut food such as Baguette and Cheese Cake.
if have ever struggled with cutting thick crunchy loafs of bread, there may be a new knife for you that utilizes ultrasonic technology. Rps-sonic has released video showing how effortlessly their new knife can cut through a loaf of bread, just like butter! Ultrasonic cutting knife can cut the perfect bread slice may soon be over.
https://youtu.be/NWQ6hk-8oQI
Parameter
Machine | Ultrasonic handheld Cutter |
Frequency(KHz) | 35Khz |
Power | 100 W |
Cutting Blade / Horn | High speed steel |
Voltage(V) | 220V |
The width of blade | 210mm |
Cutting thickness | any thickness |
Horn amplitude | 10-40μm |
Equipment weight | 0.5KG |
Description
1. Ultrasonic processing is an efficient way to cut, slice, divert, align or transfer a variety of products. It involves a vibrating blade producing a nearly frictionless surface with the influence of ultrasonic which does not deform products and to which they do not stick. The vibrating frictionless blade cuts or slits products cleanly such as nuts, raisins, dried fruit or chocolate morsels without displacement or plowing.
2.Ultrasonic vibration reduces friction resistance between the blade and mterial, and it makes the blade cut smoothly without deformation.The cutting blade is made of titanium (or the material according to your requirement ). It is completely inert and enduring material.
3..The use of ultrasonic cutting , incision aesthetic integrity, trimming neatly smooth, without Burr, to leave the border areas, not black, not burned, not the hardware products to feel very good shear results
Applications:
Cake,Sandwich, biscuit, wafer, nougat
Frozen cakes and pies
Frozen fish
Snack and health bars
Fresh/frozen prepared meats
Dough or baked cookies
Soft and hard cheeses
Fresh/frozen vegetables
Candy and confections
Ice cream bars