Milk ECO uses sensors imported from Europe and applies ultrasonic principle to quickly detect the composition of dairy products. Because it is economical, easy to operate and can use vehicle power supply, it is widely used in testing links such as pasture, milk station and dairy factory. Can quickly detect lactose, water incorporation rate, freezing point, protein, fat, PH and other 9 components.
MILK ECO
Economic Ultronic Milk Analyzer
MILK ECO is high quality milk analyzer for measurement of the main milk parameters.Correct analysis of the components is carried out for 60sec (40sec/30sec).
In addition, ph option and Bluetooth can also be added to the device. The analyzer is equipped with plastic body, compact and low weight, comfortable for narrow and less accessible areas.
The switching adapter ensures stable work of the device in the event of voltage fluctuations in the range of 100V to 260 V. Three calibration channels are available.
Standard calibrations for milk analyzer Milk ECO are for Cow milk, Sheep milk, UHT. The analyzer can be calibrated also for: Buffalo milk, Pasteurized milk, Goat milk, Mixed milk, Skimmed milk, Whey and other types of milk and
milk derivatives.
Measuring Ranges
Fat | 0.01% - 25% | ±0.1% |
Solids-Non-Fat (SNF) | 3% - 15% | ±0.15% |
Density | 1000 - 1160 kg/m3 | ±0,3 kg/m3 |
Protein | 2% - 7% | ±0.15% |
Lactose | 0,01% - 6% | ±0.2% |
Salts | 0,4% - 4% | ±0.05% |
Added Water | 0% - 70% | ±3% |
Freezing Point | -0,4 to -0,7°C | 0,005 °C |
Sample Temperature | 5 - 42°C | ±1°C |
pH | 0-14 | ±0.05 |